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MARCH DESSERT FOR 2. Pineapple tart tatin w/ rum caramel & coconut yogurt

MARCH DESSERT FOR 2. Pineapple tart tatin w/ rum caramel & coconut yogurt

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£12.00
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£12.00
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A delicious twist on a classic taking you all the way to the Caribbean! Such a winning combination of flavours!

Caramelised pineapple with a rum, chilli and a touch of lime caramel, baked with puff pastry and served with boozy Malibu coconut yogurt 

Box of 2

Allergens:eggs, gluten, milk

Ingredients:  puff pastry, pineapple, brown sugar, butter, rum, chilli flakes, lime zest, coconut yogurt, Malibu

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Allergens Details:

If this product contains one the major allergen groups we will advise you under the allergens label. The main allergen groups that we must label on our packaging are:

Gluten, Crustaceans, Eggs, Fish, Nuts, Peanuts, Soya, Milk, Celery, Mustard, Sesame, Sulphites, Lupin, Molluscs

Please note there may be traces of all allergens including nuts, peanuts, gluten and milk in some of our products due our kitchen cooking other dishes using some of these items. We don not operate an allergen free supply chain.